site stats

Oreo dessert in 5 minutes! Only 3 ingredients! No baking and no gelatin!



190 g Oreo biscuits (about 20-25 items), crushed
40 g melted butter (1.42 oz)
240 ml heavy cream (33-36%) (1 cup)

Crush the Oreo biscuits till they’re finely floor.
Combine the crushed biscuits with melted butter till effectively mixed.
Press the combination into the bottom of a dish to type a crust layer.
In a separate bowl, beat the heavy cream till tender peaks type.
Unfold the whipped cream over the biscuit crust layer.
Chill the dessert in the fridge for 3-4 hours.

Get pleasure from your scrumptious Oreo dessert! (*5*)(*3*)

Leave a Reply

Your email address will not be published. Required fields are marked *