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Mom’s Easy Fudge

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Components

2 ½ cups granulated sugar

¾ cup butter, unsalted

⅔ cup evaporated milk

12 oz bag of milk chocolate chips

7 ounces of marshmallow fluff

1 teaspoon vanilla extract

Directions

Place the butter, sugar and milk in a saucepan over excessive warmth and produce to a boil, whisking usually to mix

When it begins to boil, decrease the warmth and prepare dinner for five minutes.

Take away the pan from the warmth and add the chocolate chips, stirring till melted

Stir in marshmallow fluff and vanilla extract

Line a 9×9 pan with parchment paper and spray with nonstick spray

Pour the fudge into the mildew and easy with a spatula.

Let stand a number of hours earlier than slicing to serve

Get pleasure from!

Vitamin Info:

YIELD: 12 SERVING: 1

Quantity per serving: CALORIES: 487 | TOTAL FAT: 21g | SATURATED FATS: 13g | TRANS FAT: 0g | UNSATURATED FATS: 7 g | CHOLESTEROL: 41mg | SODIUM: 53mg | CARBOHYDRATES: 73g | FIBER: 1g | SUGAR: 67g | PROTEIN: 4g