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Million Dollar Spaghetti Casserole


Million Dollar Spaghetti is a spaghetti casserole with layers of noodles, cheese, and selfmade meat sauce. It’s funds pleasant, straightforward to make, and a meal the entire household will love.


  • 1 (8 ounce) bundle spaghetti
  • 1 pound lean floor beef
  • 1 (16 ounce) jar spaghetti sauce
  • ½ cup butter, sliced – divided
  • 1 (8 ounce) container cottage cheese
  • 1 (8 ounce) bundle cream cheese, softened
  • ¼ cup bitter cream
  • 1 (8 ounce) bundle shredded sharp Cheddar cheese

How To Make Million Dollar Spaghetti Casserole

  1. Preheat the oven to 350 levels F (175 levels C).
  2. Carry a big pot of flippantly salted water to a boil. Cook dinner spaghetti in boiling water till cooked by means of however agency to the chunk, about 12 minutes. Drain.
  3. Warmth a big skillet over medium-high warmth. Cook dinner and stir beef within the sizzling skillet till browned and crumbly, 5 to 7 minutes; drain and discard grease. Switch to a bowl and blend in spaghetti sauce.
  4. Place 1/2 of the butter slices into the underside of a 9×13-inch casserole dish. Unfold 1/2 of the spaghetti into the dish.
  5. Combine cottage cheese, cream cheese, and bitter cream collectively in a bowl; unfold combination over spaghetti. Cowl with remaining spaghetti and prime with remaining slices of butter.
  6. Pour floor beef combination over spaghetti and unfold in a good layer.
  7. Bake within the preheated oven for half-hour. Unfold Cheddar cheese on prime and proceed baking till cheese has melted and is flippantly browned, about quarter-hour extra.