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Dump and Bake Meatball Casserole


In case you’re in search of a straightforward dump-and-bake recipe, this dump-and-bake meatball casserole is the proper meal to make! It solely requires just a few easy substances and might be made forward of time. Plus, it’s freezer pleasant for these busy weeknights!

This dump-and-bake supper is completely a kind of meals! Italian delicacies (and pasta particularly) is at all times an enormous hit in my home. One of the best a part of this consolation meals casserole, nevertheless, is that YOU DON’T EVEN HAVE TO BOIL THE PASTA!! Superior, proper?


  • 1 Bag frozen meatballs defrosted
  • 1 Jar marinara or spaghetti sauce
  • 3 Cups of water
  • 1 Field Bowtie pasta
  • 1 tsp. Italian seasoning
  • 1 ½ C. Mozzarella cheese
  • ¼ C. Parmesan cheese grated

How To Make Dump and Bake Meatball Casserole

  1. Preheat the oven to 400 levels.
  2. Add the meatballs, jar of sauce, water, pasta an Italian seasoning to a excessive sided oven-proof pot or skillet. Stir to mix.
  3. Bake coated for 35 minutes.
  4. High with cheeses and bake for an extra 10-Quarter-hour. Let sit for 10 minutes earlier than serving.