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Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwich




2 slices of sunshine bread (white), wheat, or Brioche

2 eggs fried and seasoned to style

3-4 items thick sliced ​​bacon, uncured turkey bacon, or plant-based bacon

2-4 slices of cheddar cheese

1 tablespoon butter or mayonnaise for melting and toasting bread for toasting

1 teaspoon mayonnaise, non-obligatory as a sandwich condiment.


Place 3-4 slices of bacon in a deep fryer over excessive warmth, about 350-375 levels.

Add a skinny layer of butter/mayonnaise on two slices of bread on one facet. You too can do that because the final step of the air fryer, utilizing a skillet.

Fast Notice – Condiment: When you like to make use of mayonnaise as a condiment in your sandwich, you can even add it to the underside of the sandwich bread.

Cook dinner bacon for about 3-6 minutes or till desired crispiness, put aside.

Fry two eggs in a pan and form them into the dimensions of a loaf of bread or fold it over. Flip egg midway by way of cooking to prepare dinner on each side (put together to position on bread).

Add a slice of cheese to the bread then switch the fried egg to the bread. Add a slice of cheese on high of the egg. The extra cheese, the higher.

Then add crispy air fried bacon on high of the fried egg with cheese.

Then place the opposite slices of cheese on the bacon and place the opposite slice of bread to finish the sandwich.

Lastly, place your breakfast sandwich within the air fryer for about one to 2 minutes to toast your sandwich and make it good, sizzling, and crispy.

Take away from airfryer.

Optionally available: Utilizing a skillet over medium warmth, add butter OR mayonnaise to the skillet to soften, then grill the sandwich on each side till golden brown.

Serve and take pleasure in!

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