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I’ve tried this recipe multiple times and can never get enough of the sauce

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Ramen is not only a dish; it is a canvas for creativity and a supply of consolation for a lot of. Amongst the myriad methods to take pleasure in ramen, including floor beef is a standout technique that transforms the basic noodle soup right into a hearty, flavor-packed meal. This innovation was born out of necessity throughout my school days, a time when fast, reasonably priced, but scrumptious meals have been a should. The addition of savory floor beef to the springy noodles introduced a brand new dimension of style and satisfaction, making it an immediate favourite and a daily characteristic in my meal rotation.

This floor beef ramen recipe is a testomony to the dish’s adaptability and the magic of easy elements coming collectively to create one thing extraordinary. It is excellent for anybody seeking to elevate their ramen sport with minimal effort. Give it a attempt, and let the wealthy flavors and textures take you again to these days of discovery and simplicity.

Floor Beef Ramen Noodles Recipe


1 lb lean floor beef

1 bell pepper, sliced

4 tbsp olive oil

3 cloves garlic, finely chopped

1/2 onion, sliced

1 teaspoon grated ginger

3/4 cup matchstick-cut carrots

2 cups diced broccoli florets

3 packages of immediate ramen noodles (seasoning packets discarded)

For the Sauce:

1/3-1/2 cup hen broth

2 tsp cornstarch

3 tbsp gentle soy sauce

1 tbsp gentle brown sugar

2 tsp toasted sesame oil

1 tbsp rice vinegar

2 tbsp hoisin sauce

2 tsp Sriracha sauce, or to style


In a big skillet, warmth 2 tbsp of olive oil over medium warmth. Sauté the onion, garlic, and ginger till the onion turns into translucent.

Add the floor beef to the skillet. Prepare dinner till browned, ensuring to interrupt it aside with a spatula.

Toss in the bell pepper, broccoli, and carrots. Prepare dinner for an extra 3-4 minutes, stirring often.

In a separate bowl, whisk collectively all the sauce elements till nicely mixed.

Pour the sauce over the beef and vegetable combination in the skillet. Let it simmer for 2-3 minutes till the sauce barely thickens.

In the meantime, cook dinner the immediate ramen noodles in line with bundle directions, omitting the seasoning packets. Drain nicely.

Add the cooked noodles to the skillet, tossing to make sure every thing is evenly coated with the sauce.

Serve the floor beef ramen noodles scorching, and savor the comforting and satisfying flavors.

This floor beef ramen is greater than only a meal; it is a reminder of how meals can be each a necessity and a pleasure, succesful of evoking reminiscences and creating new ones. Get pleasure from this dish as a celebration of taste, simplicity, and the pleasure of cooking.

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