Tasty hamburger “steaks” smothered in gravy and onions. Serve with scorching rice or potatoes for an easy-to-make dinner basic. It’s a good way to decorate up a pound of floor beef and also you most likely have all of the components readily available!
Elements
- 1lb.Lean Beef, Floor
- 1large Egg
- ½ cup Bacon, Chopped
- ¼ cup Breadcrumbs
- 2 tbsp.Olive Oil
- ½ Onion, Diced
- 1 tsp.Garlic Powder
- 1 cup Flour
- Salt And Pepper To Style
For The Gravy:
- 1 Onion, Chopped
- 1 cup Beef Broth
- ¼ cup Flour
- 1 cup Water
- ½ tbsp.Worcestershire Sauce
- 1 Packet Of Brown Gravy Combine
- 2 cups Mushrooms, Sliced
- Salt And Pepper To Style
How To Make Hamburger Steak Patties
- In a mixing bowl, mix all the components for the patties aside from the olive oil and flour.
- Type the combination into 4 evenly sized beef patties.
- Dip the patties into the flour, and cook dinner within the oil in a skillet over medium excessive warmth till browned. Take away the patties from the skillet.
- Add the onions to the skillet and saute till softened.
- Stir within the flour, after which add the broth, worcestershire sauce and gravy combine slowly.
- Season with salt and pepper to style. Stir within the mushrooms, and return the patties to the skillet.
- Simmer coated for 20 minutes.
Take pleasure in!