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It sounds such as you’re in search of a recipe for hamburger buns. Here is a easy recipe for home made hamburger buns:


  • 4 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon lively dry yeast
  • 1 cup heat milk (about 110°F/43°C)
  • 1/4 cup unsalted butter, softened
  • 1 teaspoon salt
  • 1 giant egg, overwhelmed (for egg wash)
  • Sesame seeds (non-compulsory, for topping)


  1. In a small bowl, mix heat milk and sugar. Stir to dissolve the sugar, then sprinkle the lively dry yeast over the combination. Let it sit for about 5-10 minutes, or till the yeast turns into frothy.
  2. In a big mixing bowl, mix the flour and salt. Add the softened butter.
  3. Pour the activated yeast combination into the flour combination and stir to kind a dough.
  4. Knead the dough on a floured floor for about 8-10 minutes or till it turns into clean and elastic. You may as well use a stand mixer with a dough hook for this step.
  5. Place the dough in a flippantly oiled bowl, cowl it with a moist material or plastic wrap, and let it rise in a heat place for about 1-1.5 hours or till it doubles in dimension.
  6. Preheat your oven to 375°F (190°C).
  7. Punch down the risen dough and divide it into 8-12 equal parts, relying in your desired bun dimension.
  8. Form every portion right into a spherical ball and place them on a baking sheet lined with parchment paper, leaving some house between every.
  9. Brush the tops of the buns with overwhelmed egg and sprinkle sesame seeds on high if desired.
  10. Bake within the preheated oven for 12-Quarter-hour or till the buns are golden brown.
  11. Permit the hamburger buns to chill on a wire rack earlier than slicing and utilizing to your favourite hamburgers.

Now you have got freshly baked hamburger buns able to be crammed along with your favourite patties and toppings! Get pleasure from your home made hamburgers.

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