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Deviled Ham Salad



900g diced ham

1/2 cup 120 ml mayonnaise

1 tablespoon Worcestershire sauce

2 teaspoons of Dijon mustard

1/2 teaspoon apple cider vinegar

1/4 teaspoon sizzling sauce

Kosher salt and freshly floor black pepper to style


Within the bowl of a meals processor, pulse the diced ham till finely chopped.

In a big bowl, mix the mayonnaise, Worcestershire sauce, Dijon mustard, apple cider vinegar and sizzling sauce.

Add the chopped ham to the bowl and stir to mix.

Style and alter the seasoning with salt and pepper.

Chill the salad within the fridge till able to serve.

Get pleasure from!


This recipe is ideal for utilizing up leftover ham, however you too can use deli ham or ham steak.

In case you desire a thicker texture, chop the ham by hand as a substitute of utilizing a meals processor.

For a spicier taste, you may add extra apple cider vinegar or sizzling sauce.

Serve the ham salad on bread, crackers or lettuce leaves for a scrumptious sandwich or salad.

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