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Biscuits and Gravy Casserole


I’ve obtained an incredible Breakfast Casserole recipe to share with you at the moment! This Biscuits and Gravy Casserole with Sausage and Eggs is a simple breakfast dish made with biscuits, gravy, eggs, sausage, and cheese. This breakfast casserole is a should make for any event, from giant vacation gatherings or brunch to a easy Sunday morning breakfast.

Biscuits and Gravy Casserole


  • 1 pound sausage
  • 1 package deal of Pioneer Model Peppered Sausage Gravy Combine
  • 1 cup cheddar cheese, shredded
  • 6 eggs
  • 1/2 cup milk
  • Salt and black pepper, to style
  • 1 can Pillsbury Grands Biscuits

How To Make Biscuits and Gravy Casserole

1. Preheat the oven to 375°F. Grease a 9×13 inch baking dish.
2. In a big skillet, prepare dinner the sausage over medium-high warmth, breaking it up with a spatula, till browned and cooked by way of.
3. In a medium bowl, whisk collectively the gravy combine and 1 cup of water till easy.
4. Add the gravy to the skillet and stir to mix. Simmer for 2-3 minutes, till the gravy is thickened.
5. Take away from the warmth and stir within the shredded cheese till melted and mixed.
6. In a separate bowl, whisk collectively the eggs, milk, salt and pepper.
7. Unfold the sausage gravy combination into the ready baking dish.
8. Pour the egg combination excessive, then prime with the biscuits.
9. Bake for 25-Half-hour, till the biscuits are golden brown and the eggs are set.
10. Serve heat and take pleasure in!