Cream the butter and sugar till comfortable about 3 to five minutes. Add within the vanilla. Add within the eggs separately and blend till every is included.
In a separate bowl, combine collectively the flour, baking soda, baking powder, cream of tartar and nutmeg. Add the flour combination and the bitter cream alternately to the egg-butter combination within the additions. Begin with the flour and finish with the flour. Scrape the bowl often.
Utilizing an ice cream scoop, scoop out muffin batter separately and drop right into a shallow bowl stuffed with the cinnamon sugar combination. Roll the muffin round within the combination till it’s coated fully in cinnamon sugar. Place muffin into muffin tin.
Relying on the dimensions of your tins, it is best to get about 12 to 14 muffins. Bake them for approx. 20-22 minutes in a 350F oven or till they’re golden brown.