1 giant celery stalk, chopped
Half of a yellow onion, chopped
Half of a purple pepper, chopped
½ cup shredded cheddar cheese
11oz can shoepeg corn, drained
14oz can french minimize inexperienced beans, drained
10.75oz can condensed cream of celery soup
8oz bitter cream
Salt and pepper to style
1 sleeve Ritz crackers, crushed
½ cup butter, melted
PREPARATION
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