Fast and simple one-pan Oven Baked Salmon And Vegetables are excellent for busy weeknights. This colourful one-pan meal is nutritious that takes solely about 25-30 minutes to organize.
Components
for 4 servings
- 1 tablespoon garlic, minced
- 1 tablespoon dried rosemary
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 4 fillets salmon
- 1 massive zucchini, chopped
- 1 cup mushroom(75 g), sliced
- 1 yellow bell pepper, sliced
- 1 pt cherry tomato(470 g), halved
- olive oil, to style
- salt, to style
- pepper, to style
Preparation
- Preheat oven to 400°F (200°C).
- Mix garlic, herbs, olive oil, lemon juice, salt, and pepper. Combine effectively.
- Line one baking sheet with parchment paper, lay salmon filets on one aspect of pan and canopy with ⅓ of herb combination. Flip salmon filets and canopy with remaining ⅔ of combination.
- Unfold all minimize vegetables (tomatoes, bell pepper, zucchini, and mushrooms) out on the rest of the pan, then drizzle with olive oil, salt, and pepper to style.
- Bake for half-hour or till tomatoes are bursting and salmon flakes simply.
- Get pleasure from!