Lemon Cream Cheese Pound Cake Recipe: A Scrumptious Deal with for Any Event
In case you are in search of a cake recipe that’s good for any event, you must strive making a lemon cream cheese pound cake. This cake is a basic dessert that’s cherished by many individuals all world wide. It has a wealthy and creamy texture, and the lemony taste provides a refreshing twist to the normal pound cake. On this article, we are going to give you a step-by-step information on learn how to make this mouthwatering dessert.
Components
Earlier than you begin baking your lemon cream cheese pound cake, that you must collect all the required substances. Here’s a checklist of the substances you will want:
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, softened
4 oz cream cheese, softened
1 cup granulated sugar
2 giant eggs
1/4 cup recent lemon juice
2 teaspoons lemon zest
1 teaspoon vanilla extract
Gear
Mixing bowls
Measuring cups and spoons
Hand mixer or stand mixer
9×5 inch loaf pan
Parchment paper
Directions
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