✅ Components:
🔻 1 tbsp olive oil
🔻 1 extra pound hamburger
🔻 1 huge onion, sliced
🔻 2 cloves garlic, diced
🔻 4 mugs sliced cabbage
🔻 2 carrots, cut
🔻 2 stalks celery, sliced
🔻 1 bell pepper, sliced
🔻 1 can (14.5 ounces) diced tomatoes, undrained
🔻 4 mugs beef brew
🔻 1 tsp dried out oregano
🔻 1 tsp dried out basil
🔻 Salt and pepper to preference
🔻 Optional: warm sauce, to taste
✅ Guidelines:
👆 Warm the olive oil in a big pot over tool warmth. Include the hamburger and chef till browned. Drain pipes any type of excess fat.
👆 Include the onion and garlic to the pot with the beef and sauté till the onions are clear.
👆 Mix in the sliced cabbage, carrots, celery, and bell pepper. Prepare for concerning 5 mins, till the veggies begin to soften.
👆 Gather the diced tomatoes and beef brew. Bring the mix to a boil.
👆 Period with oregano, basil, salt, and pepper. Lower the warmth, cover, and simmer for concerning 25 mins.
👆 Preference and change the spices as required. If preferred, include a couple of decreases of warm sauce for an added kick.