• 125g / 4 oz darkish chocolate chips (Notice 1)
• ▢100g / 7 tbsp butter , salted (or unsalted butter + 1/4 tsp salt)
• ▢1 1/4 cups white sugar , caster / superfine greatest (Notice 2)
• ▢1/4 cup oil (vegetable, canola)
• ▢1 tsp vanilla extract
• ▢2 eggs , at room temperature
• ▢1/4 cup cocoa powder (Notice 3)
• ▢1 cup flour , plain / all objective (Notice 4)
• ▢1 tsp baking powder
• ▢1 cup boiling sizzling water
• ▢1 tbsp espresso granules , optionally available (Notice 5)

GANACHE

• ▢1 cup heavy / thickened cream , 30%+ fats (Notice 6)
• ▢250g / 8 oz darkish chocolate chips (Notice 1)

Directions

Continued on subsequent web page