Delicious Egg Salad for Sandwiches:
Prep time: 10 minutes
Prepare dinner time: quarter-hour
Servings: 4
Energy: 344 kcal
What’s finest about this egg salad, is it is made with easy simple to seek out components and it is extraordinarily scrumptious. It makes the right sandwich and simple to place it collectively.
It is mild, it is tasty, and everybody will certainly get pleasure from.
Elements :
- 8 eggs
- ½ cup mayonnaise
- 1 teaspoon ready yellow mustard
- ¼ cup chopped inexperienced onion
- salt and pepper to style
- ¼ teaspoon paprika
Instructions
- In a saucepan pour chilly water and place your eggs in it. As soon as the water is boiling take away it from warmth. Cowl your saucepan and let eggs relaxation in scorching water for 12 to 14 minutes.subsequent take your eggs from scorching water, allow them to cool, peel and chop.
- In a bowl put your chopped eggs, add within the mayonnaise, mustard and inexperienced onion. Sprinkle it with salt, pepper and paprika. Combine effectively and it is able to serve along with your favourite bread or crackers.
Ideas and methods:
- You possibly can add extra chopped eggs to the combination, in case your salad seems to be runny.
- If it is correctly saved, it lasts for as much as 5 days.
- Hummus is the perfect and most handy mayo substitute in egg salad. It contributes the right wealthy, creamy texture, has a impartial taste and does not flip your egg salad a cool coloration.
Vitamin Information : Per Serving: 344 energy; protein 13,2g; carbohydrates 2.4g; fats 31.8g; ldl cholesterol 382.6mg; sodium 350.7mg.