Crispy Sizzling Hen Salad Casserole is a traditional facet dish that yow will discover at nearly any picnic, yard barbecue, or sport day get-together, however you don’t typically discover too many variations on the traditional model. Now, we love rooster salad simply as a lot as the subsequent individual, however we determined it wanted to have some new life breathed into it – which we did by turning it right into a casserole!
INGREDIENTS
- 3 cups cooked rooster, shredded or chopped
- 1 cup sharp cheddar cheese, grated
- 1 cup potato chips, barely crushed
- 1 1/4 cups mayonnaise
- 1 cup celery, finely chopped
- 1/4 cup bacon, cooked and crumbled
- 1 tablespoon dry ranch combine
- 1/2 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon onion powder
- kosher salt and freshly floor pepper, to style
How To Make Crispy Hen Salad Casserole
- Preheat oven to 350º F and flippantly grease a sq. baking dish with butter or non-stick spray.
- Place rooster, cheese, celery and bacon in a big bowl.
- In a smaller bowl, whisk collectively mayonnaise, ranch combine, lemon juice, Worcestershire sauce and onion powder, and season with salt and pepper.
- Stir mayonnaise combination into rooster till every little thing is evenly coated, then switch every little thing to greased baking dish.
- High baking dish with crushed potato chips, then place in oven and bake for 25-Half-hour, or till combination is sizzling and bubbly and cheese is melted.
- Take away from oven and serve sizzling.