Unfold half of the pudding combination on high of the crackers.
Layer one other layer of graham crackers over the pudding combination.
Then layer the opposite half of the pudding combination on high of crackers.
Prime with a ultimate layer of graham crackers.
Put plastic wrap over dish and put in fridge for about 30 min to an hour to permit pudding to set.
When prepared, put the bathtub of chocolate frosting within the microwave for about 15 seconds to melt (take away lid and aluminum foil high earlier than microwaving).
Take out and stir frosting. It needs to be simply spreadable now.
Take away plastic wrap from dish and evenly unfold chocolate frosting everywhere in the high layer of graham crackers.
Place plastic wrap over high of dish and put again in fridge and let it chill in a single day.
This dessert will get higher over time. The graham crackers want loads of time to melt up.
When prepared, slice and serve!
