2 Tablespoons butter
1/4 cup unsweetened cocoa powder
1 cup powdered sugar
1 Tablespoon milk (or cream)
1/4 teaspoon vanilla extract
How To Make Chocolate Despair Cake
Mix flour, sugar, cocoa powder, salt and baking soda in a big mixing bowl.
In a separate bowl, mix vanilla, vinegar, oil and water. Add moist components to dry components and blend till fully mixed and no lumps stay.
Pour batter right into a greased 8×8 sq. pan.
Bake in a preheated 350 diploma oven for 30-35 minutes, till toothpick inserted in middle comes out clear.
Let cake cool fully earlier than frosting.
How To Make Frosting
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