Elements:
- 1 cup (2 sticks) unsalted butter, softened
- 4 ounces cream cheese, softened
- 1 cup granulated sugar
- 1 giant egg
- 2 teaspoons vanilla extract
- 2 3/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Coloured sugar or sprinkles for adornment (optionally available)
Directions:
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- Cream Butter and Cream Cheese: In a big mixing bowl, cream collectively the softened butter, softened cream cheese, and granulated sugar till gentle and fluffy.
- Add Egg and Vanilla: Beat within the egg and vanilla extract till properly mixed.
- Mix Dry Elements: In a separate bowl, whisk collectively the all-purpose flour, baking powder, and salt.
- Combine Dry Elements into Moist: Regularly add the dry elements to the moist elements, mixing till a easy cookie dough types.
- Chill Dough: Wrap the cookie dough in plastic wrap and chill it within the fridge for about half-hour. This may make it simpler to deal with.
- Form Cookies: Roll the chilled dough into 1-inch balls and place them on the ready baking sheets, leaving some house between every.
- Beautify (Optionally available): If desired, you possibly can flatten the cookies barely with the underside of a glass and sprinkle coloured sugar or sprinkles on prime for adornment.
- Bake: Bake within the preheated oven for 10-12 minutes, or till the sides of the cookies are flippantly golden.
- Cool: Enable the cookies to chill on the baking sheets for a couple of minutes earlier than transferring them to wire racks to chill fully.
- Serve: As soon as cooled, your Cream Cheese Cookies are able to be loved!
These cookies have a pleasant cream cheese taste and a young texture that makes them excellent for any event. Be happy to get inventive together with your decorations or depart them plain for a easy, scrumptious deal with. Take pleasure in!