Conventional stuffed peppers are a basic for a purpose. They’re simply scrumptious consolation meals. However let’s be trustworthy, they could be a little time consuming to make. Peppers take awhile to bake, all of the prep of cooking the filling, then really filling and baking.
Substances
- 1 pound floor beef
- 2 bell peppers, chopped
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 Tablespoon Worcestershire Sauce
- 1 (15 oz) can low sodium beef broth
- 1 (15 oz) can diced tomatoes
- 1 cup raw lengthy grain white rice
- 1 Tablespoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 3/4 cup Mozzarella cheese, shredded
- 3/4 cup cheddar cheese, shredded
Directions
- In a big skillet prepare dinner the bottom beef, breaking up. As soon as it’s principally cooked add within the onions and bell peppers and prepare dinner for 5-10 minutes till they begin to soften.
- Add the garlic to the meat combination and prepare dinner for a minute or two, simply till you can begin to odor it.
- Sit in the remainder of the components, besides the cheese, and produce the combination to a boil.
- Cowl and scale back the warmth to a simmer and prepare dinner for about 20 minutes, stirring half manner by means of.
- As soon as the rice is tender, stir in about 1/2 of the cheese till it’s melted and included with the meat and rice.
- Sprinkle the remainder of the cheese excessive, put the lid again on the pan and let the cheese soften. If you’re in a rush, you can put your pan below the broiler (whether it is oven protected) to soften it quicker.
- Take away from the warmth and serve instantly.