Low Carb Bacon Cheeseburger Casserole is the proper consolation dish. You received’t even miss the hamburger bun after attempting this superb recipe! This tacky low carb casserole is stuffed with cheese, floor beef, and bacon. It’s undoubtedly a meat lover’s dream!
Whilst you can’t eat cheeseburgers with a standard bun on the keto food regimen, this scrumptious low carb bacon cheeseburger casserole is bound to curb your cravings.
There’s something so satisfying a few good bacon cheeseburger. Layers of meat, cheese, and bacon -seriously, it’s simply an incredible mixture! Even my husband who is just not on a low carb food regimen loves this tacky low carb bacon cheeseburger casserole.
Elements
- 2 kilos floor beef
- 2 cloves garlic, minced
- ½ teaspoon onion powder
- 1 pound cooked bacon, lower into items
- 8 eggs
- 1 cup heavy whipping cream
- ½ teaspoon salt
- ¼ teaspoon floor black pepper
- 1 (12 ounce) package deal shredded Cheddar cheese, divided
How To Make Low-Carb Bacon Cheeseburger Casserole
- Preheat the oven to 350 levels F (175 levels C).
- Warmth a big skillet over medium-high warmth. Prepare dinner and stir beef with garlic and onion powder till browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Unfold beef onto the underside of a 9×13-inch casserole pan. Stir in bacon items.
- Whisk eggs, heavy cream, salt, and pepper in a medium bowl till effectively mixed. Stir in 8 ounces Cheddar cheese.
- Pour egg combination over the meat and bacon. High with the remaining 4 ounces cheese.
- Bake within the preheated oven till golden brown on prime, 30 to 35 minutes.