2. For the filling: If utilizing contemporary apples, it is best to add 2 TBS of butter to a big saute pan and soften. Instantly add 4 peeled, cored and chopped apples, sugar, cinnamon, and 1 tsp lemon juice collectively and prepare dinner over medium warmth for quarter-hour, or till the apples are mushy. Subsequent, take away from the warmth, mash barely and funky.

3. Now please roll every biscuit right into a 5-inch circle on a flippantly floured floor, then place about 1 tablespoon apple combination on half of every biscuit circle. Be certain that to dip fingers in water and moisten edges of circles to seal pies. Bear in mind to, fold in half, ensuring edges are even, then press edges firmly along with a fork dipped in flour to seal.

4. When completed, pour oil to a depth of 1/2 inch right into a heavy skillet, or use deep fryer. Then instantly fry pies in sizzling oil (370°) over medium-high warmth till golden, turning as soon as. Be certain that to not rush it since you need the biscuit cooked fully by way of.

5. Lastly, drain nicely on paper towels. This could make 10 pies.

RECIPE NOTES :

All you want is to get an excellent seal on the edge and don’t poke holes in them as you progress them round. Be certain that to not fry them too quick or the within gained’t get carried out. Get pleasure from probably the most scrumptious FRIED APPLE PIE you’ve ever tasted.